Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, chicken flautas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Chicken Flautas is a Mexican dish. If desired serve with sour cream, picante sauce and/or Spanish rice. Chicken flautas, also known as rolled tacos, are tortillas filled with seasoned chicken and deep-fried for a tasty Mexican-inspired appetizer or meal.
Chicken Flautas is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Chicken Flautas is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have chicken flautas using 1 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Flautas:
- Take Chicken breast, tortillas, shredded fresh Mexican cheese, sour cream, mixed shredded lettuce & carrots, chopped relishes, avocado slices, home made hot sauce
Chicken Flautas (or Flautas de Pollo) is a very simple Mexican dish to make at home and requires very little in the way of ingredients. Flour Tortillas - Flautas are the perfect finger food thanks to their handheld size! Avoid those labeled "Burrito Tortillas" for this recipe, and stick with standard, taco-sized flour tortillas. Before we get started it's worth mentioning that Flautas sometimes moonlight as Taquitos, and vice versa.
Steps to make Chicken Flautas:
- Cook chicken breast with salt, pepper, garlic power or fresh, add 1/4 piece of onion. When cooked take breast ou and shred.
- In a pan or “comal” warm up tortilla to soften so they don’t break when you roll them up with the chicken.
- Put corn oil in pan, once it’s hot started adding the rolled up tortillas with chicken and fry.
In Mexico, Flautas are traditionally made with corn tortillas. In the States, it's common to distinguish Flautas by their use of flour tortillas, and if using corn tortillas they'll be called Taquitos. Place chicken mixture in each tortilla, roll up tightly and secure with toothpick. I recommend putting tortilla in oil immediately, as they tend to crack and come apart if left sitting. Inside: Chicken Flautas (or taquitos) are one of the most popular and easy to make of all Mexican "antojitos".
So that is going to wrap it up for this special food chicken flautas recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
