Bacon Jalapeno Penne and Cheese
Bacon Jalapeno Penne and Cheese

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon jalapeno penne and cheese. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Bacon Jalapeno Penne and Cheese is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Bacon Jalapeno Penne and Cheese is something which I have loved my entire life.

Line a baking sheet with aluminum foil. This Bacon Jalapeño Cheese Ball recipe is easy to make with a creamy base is loaded with crispy smokey bacon, spicy jalapenos & sharp cheddar. This is the perfect cheese ball recipe with a rich creamy base and lots of sharp cheddar to add that delicious cheesy flavor we all love.

To get started with this recipe, we must prepare a few components. You can have bacon jalapeno penne and cheese using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Bacon Jalapeno Penne and Cheese:
  1. Get 8 ounces uncooked Penne pasta
  2. Take 1/4 cup butter or vegetable oil
  3. Take 1/4 cup all-purpose flour
  4. Make ready 1/2 teaspoon salt
  5. Make ready 1/4 teaspoon black pepper
  6. Make ready 1/4 teaspoon ground mustard
  7. Prepare 1/4 teaspoon paprika
  8. Prepare 1/4 teaspoon Worcestershire sauce
  9. Make ready 1/2 teaspoon garlic powder
  10. Get 1 tablespoon jalapeno pepper -chopped finely no seeds
  11. Get 2 cups milk or half and half or cream:)
  12. Take 6 ounces cheddar cheese- shredded (about 1 1/2 cups)
  13. Make ready 2 ounces Parmesan cheese- grated
  14. Take 2 ounces cream cheese
  15. Get 6 strips Thick cut- Hickory smoked bacon- cooked and chopped
  16. Make ready 2 ounces cheddar cheese- shredded about a 1/2 cup for topping

Wrap them up with bacon and pop them in the oven. The final step is to stuff your face (after allowing them to cool slightly). Bacon-Wrapped Cream Cheese and Craisin Stuffed Jalapeño Peppers. Among the ubiquitous steak and chicken, they also throw in bacon-wrapped, jalapeno and cheese stuffed shrimp that are just the icing on the cake.

Steps to make Bacon Jalapeno Penne and Cheese:
    1. Pre-heat oven to 350º F.
    1. Cook Penne pasta per the package directions.
    1. Melt the butter in 3 or 4 quart saucepan over low heat. Stir in flour, salt, black pepper, ground mustard, Worcestershire sauce, garlic powder and paprika and jalapeno.
    1. Cook over medium low heat, stirring constantly, until mixture is smooth and bubbling.
    1. Slowly while stirring add the milk. Bring to a boiling and turn down to a simmer stirring constantly.
    1. Add the 6 ounces of cheddar, all the Parmesan and cream cheese and stir until the cheese is melted. Taste to adjust seasonings if needed before mixing.
    1. Gently stir in the, bacon and Penne pasta into cheese sauce. Pour into ungreased 2-quart casserole. Sprinkle the remaining 2 oz. of cheddar on top.
    1. Bake uncovered 15 to 20 minutes or until bubbly and lightly browned to your liking.

They have a nice crisp, salty bacon coating that holds a heat from a jalapeno that's put into check by some creamy Monterey Jack, all delivered in. It's no exaggeration to say that cheeseballs speak to Anyway, this cheeseball (cheese ball) is fantastic. All that creamy and sharp cheese wrapped up in bacon and jalapeños…that's some kind of cheeseball. This cheese spread recipe is spicy, creamy perfection. It's loaded with jalapeno peppers and crispy chunks of bacon.

So that’s going to wrap it up for this exceptional food bacon jalapeno penne and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!