Turon (Sweet Banana Dessert)
Turon (Sweet Banana Dessert)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, turon (sweet banana dessert). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Turon (Sweet Banana Dessert) is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Turon (Sweet Banana Dessert) is something that I have loved my whole life. They’re nice and they look fantastic.

While this dish is the most common version, nowadays, Pinoys have come up with ways to level up the Turon. Some add Cheese and Coconut or Ube Malagkit and some even prepare dips for this already sweet dessert. In some instances, you'll see Turon as topping on Ice Cream specials or beautifully presented on a plate like a Gourmet dessert complete with Chocolate or Caramel Sauce.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook turon (sweet banana dessert) using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Turon (Sweet Banana Dessert):
  1. Make ready 8 medium Cardava bananas or sweet plaintain bananas
  2. Get 16 lumpia or egg wrapper
  3. Get 3/4 cup sugar (white or brown)

Saba Bananas - this is a Filipino (Southeast Asian) sweet cooking banana and is essential to many dishes in the Philippines. It can be used even for savory dishes like Pochero, a Filipino beef or pork stew. It lends a lemony sweetness to any dish and is perfect to use for making any dessert that requires bananas! Turon is a popular snack and street food amongst Filipinos.

Instructions to make Turon (Sweet Banana Dessert):
  1. Cut bananas in half lengthwise.
  2. Roll bananas in sugar then wrap each with the shanghai or egg wrapper. Seal edges by patting with water.
  3. Fry bananas in oil until golden brown on both sides.
  4. You can add any kind of fruit before wrapping for added texture and flavor. Best enjoyed while still hot and crispy.

In Malabon , the term " turrón " or " turon " instead refers to a fried, lumpia-wrapper-enveloped dessert filled with sweet mung bean ; while valencia is used for the banana-filled variety. Turon (Sweet Fried Banana Spring Rolls) Recipe by Pneuma. These are famous sweet Filipino snacks sold in sidewalks. Very simple to make and a traditional comfort food for many households. Basics would just be the bananas, sugar and wrapper but adding the jack fruit makes all the difference and is preferred by most.

So that’s going to wrap this up with this special food turon (sweet banana dessert) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!