Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon jalepeno popper pinwheels. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Bacon Jalepeno Popper Pinwheels is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Bacon Jalepeno Popper Pinwheels is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bacon jalepeno popper pinwheels using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bacon Jalepeno Popper Pinwheels:
- Make ready 1 pkg cream cheese, softned to room temp
- Make ready 2 jalepeno peppers, minced
- Take 1 lb cooked bacon, crumbled
- Make ready 2 pkg Pillsbury crescent rolls
- Make ready 1/2 cup shredded cheddar
Instructions to make Bacon Jalepeno Popper Pinwheels:
- Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese
- Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube
- Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge
- Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking)
- Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them)
So that’s going to wrap it up with this exceptional food bacon jalepeno popper pinwheels recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
