Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, jalapeño popper deviled eggs. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jalapeño Popper Deviled Eggs is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Jalapeño Popper Deviled Eggs is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook jalapeño popper deviled eggs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jalapeño Popper Deviled Eggs:
- Prepare 6 Hardboiled Eggs
- Prepare 5 Tbs softened cream cheese
- Prepare 3 strips cooked Bacon (crunchy)
- Get 3 Tbs Light Mayo
- Prepare 2 Tsp finely diced Red Onion
- Prepare 2 Tsp finely diced Jalapeño Pepper
- Prepare 1-2 pinches Sea Salt
- Prepare 1 dash Paprika
Instructions to make Jalapeño Popper Deviled Eggs:
- Cut eggs in half and remove yolks from eggs and place is small mixing bowl.
- Dice 2 pieces of the crunchy bacon and add to yolk along with Cream Cheese, Mayo, Onion and Jalapeño and salt to taste. Mix well.
- Carefully spoon the yolk mixture into the egg whites evenly.
- Chop the remaining strip of bacon and top the eggs. Lightly sprinkle paprika over the eggs.
So that is going to wrap it up for this special food jalapeño popper deviled eggs recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
