Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, quinoa, sweet potato, chicken soup!. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
A deliciously easy and incredibly healthy broth-based chicken, quinoa, and sweet potato soup made in the crockpot. So you may be thinking it's too early for soup. Or maybe where you are living it hasn't quite cooled down enough to make the thought of soup even the least bit appealing.
Quinoa, sweet potato, chicken soup! is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Quinoa, sweet potato, chicken soup! is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook quinoa, sweet potato, chicken soup! using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa, sweet potato, chicken soup!:
- Make ready 2 large sweet potato (diced)
- Make ready 5 clove garlic (crushed)
- Take 2 large raw chicken breasts
- Make ready 1 cup raw quinoa (rinse well before use)
- Prepare 2 cup fresh tomato (diced)
- Take 1 can black beans (rinsed)
- Get 2 tbsp Cajun chili seasoning
- Make ready 1 salt and pepper
- Prepare 6 cup unsalted chicken stock
- Make ready 1 tsp thyme
One pot Chicken Quinoa Soup is here! This nourishing and protein-packed chicken soup will warm you up on a cold winter day. The healthy chicken soup that will make you feel better in an instant. Meet our amazing Chicken Quinoa Soup that's naturally gluten-free, protein-packed, and flavor-filled.
Instructions to make Quinoa, sweet potato, chicken soup!:
- Peel, and chop sweet potatoes into small cubes. Place in slow cooker on one side.
- Open and rinse full call of black beans, add to slow cooker beside sweet potatoes.
- Rinse one cup of uncooked quinoa thoroughly (will expand over time into three cups) add to slow cooker beside the beans.
- Dice tomatoes and add into mixture.
- Grate garlic and add in, add seasonings, salt and pepper, thyme(you can be inventive with this, as with all other ingredients) I added cayenne, and chili pepper flakes for a kick!
- Before chicken and stock is added (picture)
- Add uncooked chicken breasts, and chicken stock.
- Stir all ingredients with spoon and turn slow cooker on high for 4-5 hours.
- Take chicken out and use two forks to shred the meat, like you would with pulled pork. Re add chicken back into soup.
- Taste, and make sure the seasoning is correct. Enjoy!!
Additional Quinoa Sweet Potato Salad Considerations: The roasted sweet potatoes, chickpeas, caramelizy shallots, maple walnuts, and quinoa all make a delicious and filling meal, period. But my favorite recipes are ones that kind of give you room to improv a bit depending on the mood of the day. We had a big beautiful sweet potato left over from making fries awhile back. I decided to make this Roasted Sweet Potato and Quinoa Soup. Amber adores homemade soup any time of the year.
So that’s going to wrap this up for this special food quinoa, sweet potato, chicken soup! recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!