Jalapeno Bacon Wrapped Poppers
Jalapeno Bacon Wrapped Poppers

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, jalapeno bacon wrapped poppers. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Jalapeno Bacon Wrapped Poppers is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Jalapeno Bacon Wrapped Poppers is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook jalapeno bacon wrapped poppers using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeno Bacon Wrapped Poppers:
  1. Take 6-8 Jalapeños
  2. Prepare 8 oz Philadelphia plain cream cheese spread
  3. Take 12 oz Hormel black label thick cut maple black pepper bacon
  4. Get 16 oz Jimmy Dean pork maple sausage
Instructions to make Jalapeno Bacon Wrapped Poppers:
  1. In a skillet brown sausage on medium high and then set aside.
  2. Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
  3. Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
  4. Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
  5. Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!

So that is going to wrap it up with this exceptional food jalapeno bacon wrapped poppers recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!