Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, zesty quinoa salad & chicken tacos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Zesty quinoa salad & chicken tacos is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Zesty quinoa salad & chicken tacos is something which I’ve loved my entire life. They are nice and they look fantastic.
Get the top-rated recipe for Zesty Quinoa Salad at http We'll show you how to make a tasty quinoa salad with black beans and tomatoes. This Zesty Quinoa Salad reminds me of the Quinoa Salad from Costco. It's also a regular part of my summer meal preps for the week.
To begin with this particular recipe, we have to prepare a few ingredients. You can have zesty quinoa salad & chicken tacos using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Zesty quinoa salad & chicken tacos:
- Make ready 3 chicken breasts
- Prepare 1 1/2 cup quinoa
- Make ready 1 can black beans ( drained & rinsed )
- Prepare 1 can corn ( Drained & rinsed )
- Get 2 avocados diced
- Take 2 limes squeezed
- Get 1 roma tomato
- Take 1 cilantro
- Get 1 corn tortillas
- Get 1 taco seasoning
- Prepare 1/2 tbsp red pepper flakes
- Make ready 1/4 tbsp cumin
After a few tries, I felt like Doc Brown in Back to the Future realizing that the. Zesty quinoa salad made with tri-color quinoa, fresh tomatoes, cucumbers, radishes, green bell pepper, Kalamata olives, feta cheese, fresh mint leaves and a delicious summery dressing that brings. Light and citrusy, it's a whole new way to enjoy quinoa. Lime juice and cilantro give a refreshing kick, while quinoa and black beans provide tasty vegan protein.
Instructions to make Zesty quinoa salad & chicken tacos:
- Rinse and drain your quinoa. A mesh strainer works best . Once dry heat up your pot and toast the quinoa for a couple of minutes.
- Pour 2 1/2 cups of water in the pot and bring to a boil. Cover and simmer for 15 to 18 minutes. Fluff with fork and set aside to cool.
- While quinoa is cooking heat up your grill and rub your chicken breasts with taco seasoning and oil.
- Add chicken to grill and cook throughly, about 4 minutes per side depending on grill.
- Wisk together lime juice,oil,cumin,black pepper,and red pepper flakes
- In a large bowl fold together quinoa ,black beans, corn,diced roma tomato,chopped cilantro,and cubed avocados while pouring lime juice mixture over the top of it .let sit in fridge or serve immediately.
- Cube chicken into pieces and serve on the corn tortillas.
- I dressed my tacos up with salsa and sour cream. You can also use the quinoa as a topping it will surprise you.
A simple and delectable Zesty Quinoa Salad recipe with roasted vegetables and drizzled with a tomato, capers and black olive dressing. This zesty chicken is both healthy and delicious!! Add roasted vegetables, quinoa and baby spinach leaves to the cooked chicken and stir until spinach leaves wilt slightly. I would eat it even if it was considered junk food. That toasty, nutty flavor - not to mention the texture - adds character to Zesty Red Quinoa Salad. by: kmartinelli.
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