Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, elaine's thick and meaty spaghetti sauce. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Elaine's thick and meaty spaghetti sauce Ran across this recipe and added a few things and made it even better.my family loves it I hope yours does as well. As everyone knows by now, most of my recipes come from a "Taste of Home" recipe magazine. This is by far our favorite spaghetti sauce.
Elaine's thick and meaty spaghetti sauce is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Elaine's thick and meaty spaghetti sauce is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have elaine's thick and meaty spaghetti sauce using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Elaine's thick and meaty spaghetti sauce:
- Get 1 lb ground beef
- Take 1 lb bulk italian sausage
- Make ready 1 medium green bell peper,chopped
- Get 1 medium onion, chopped
- Make ready 8 cloves of garlic,minced
- Get 3 can (14 1/2 oz )italian diced tomatoes,drained
- Get 2 can (15oz)each tomatoe sauce
- Get 2 can (6oz each) tomato paste
- Get 1/3 cup sugar
- Make ready 2 tbsp italian seasoning
- Get 1 tbsp dried basil
- Prepare 2 tsp dried marjoram
- Prepare 1 tsp salt
- Prepare 1/2 tsp black pepper
- Get 1 spaghetti or noodles of choice
- Prepare 8 oz sliced mushrooms
Back to the meat sauce, make sure the mixture doesn't reduce too much. The sauce should not be too thick and too dry. Stir in half of the parmesan cheese. Remove ½ of the meat sauce to a medium bowl and set aside.
Instructions to make Elaine's thick and meaty spaghetti sauce:
- Brown ground beef and sausage,drain off grease.put into 5quart crockpot.
- Add all other ingredients except noodles. Cook on low for8hours
- Makes 12 servings
Add the spaghetti to the skillet. Perfectly thick and packed with flavor, you'll be ditching that store bought pasta sauce! You can make this quick vegetarian pasta sauce ahead and freeze it for later use! And I've included a spaghetti meat sauce option for meat-lovers. Be sure to watch the video and grab all my tips below.
So that is going to wrap this up for this special food elaine's thick and meaty spaghetti sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
