Homemade Spicy shrimp curry
Homemade Spicy shrimp curry

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade spicy shrimp curry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Homemade Spicy shrimp curry is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Homemade Spicy shrimp curry is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade spicy shrimp curry using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Spicy shrimp curry:
  1. Get 500 gm small shrimps
  2. Get 500 gm chopped onions
  3. Get 7/8 chills
  4. Prepare 1 tb spoon of garlic & ginger paste
  5. Prepare 1/2 tb spoon of turmeric powder
  6. Prepare 1/2 tb spoon of chilli powder
  7. Prepare 1/2 tb spoon of coriander powder
  8. Prepare Salt
  9. Take 5-8 tb spoon of oil
  10. Take 2 tb spoon
  11. Get Lemon juice
Instructions to make Homemade Spicy shrimp curry:
  1. First wash the shrimps & marinate them with little bit of salt and lemon juice. Marinate for 15-30min.
  2. On a pan heat the oil, and fry the onions. Till they get brown in colour. Then add all the spices in that. Add a little bit of water.
  3. When the mix is coming to boil add the shrimps. Let it cook for 10min. Add the chills into it. Wait for 5min.
  4. Put the curry into a serving dish & enjoy the spicy home made shrimp curry.

So that is going to wrap it up with this special food homemade spicy shrimp curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!