Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my pretty boiled egg lunch. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
My Pretty Boiled Egg Lunch is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. My Pretty Boiled Egg Lunch is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have my pretty boiled egg lunch using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make My Pretty Boiled Egg Lunch:
- Prepare 2 hard boiled eggs sliced
- Take 4 slices Halloumi Cheese grilled
- Get 8 Asparagus stems grilled in a little virgin olive oil
- Prepare 8-10 Slices Cucumber
- Prepare 8 slices tomatoe sliced
- Take 1/2 an Avocado sliced
- Prepare 1 handful Watercress for the bottom
- Make ready 1 mini red pepper sliced
Instructions to make My Pretty Boiled Egg Lunch:
- Add your eggs to water and boil
- While boiling slice the tomatoes, peppers, avocado,cucumber
- Next grill the halloumi cheese
- Then grill the Asparagus
- When eggs are boiled add them to cold water wait for 1 minute then peel the shell off under cold water
- Add the watercress to the serving plate
- Then in two rows add one of each all the way down. Add the asparagus down the sides and middle.
- Finish with a little sea salt and a spray of virgin olive oil.
So that is going to wrap this up with this exceptional food my pretty boiled egg lunch recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
