Shrimp 🍤 Tacos 🌮
Shrimp 🍤 Tacos 🌮

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp 🍤 tacos 🌮. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp 🍤 Tacos 🌮 is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Shrimp 🍤 Tacos 🌮 is something which I’ve loved my entire life. They are nice and they look fantastic.

Originating in Baja California, fish and shrimp tacos have become popular pretty much anywhere seafood is available. These in particular have quickly become a fan favorite. The combination of avocado slaw, marinated shrimp, and garlic-lime mayo makes for a seriously delicious taco.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp 🍤 tacos 🌮 using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp 🍤 Tacos 🌮:
  1. Make ready 8 mini peppers, sliced
  2. Make ready Olive oil, enough to coat pan
  3. Take 1 onion, sliced
  4. Get 6 cloves garlic, minced
  5. Take 1/8 teaspoon black pepper
  6. Make ready 1/8 teaspoon cayenne pepper
  7. Prepare 1 teaspoon chili powder
  8. Take 1 teaspoon ground cumin
  9. Take 1 large bag frozen shrimp (cleaned, peeled and deveined)
  10. Take Splash lime juice
  11. Make ready Lettuce and tomatoes for garnish
  12. Prepare Shredded cheddar cheese for garnish
  13. Prepare Sour cream for garnish

Since other proteins haven't been reliably in stock at our local grocery store these past few weeks. You can host or make easy weeknight dinner with these easy. Perfect seasoned pan seared shrimp layered in warmed tortillas and topped with crunchy cabbage, creamy avocado and rich Cilantro Lime Crema! Which makes these Shrimp Tacos the perfect party food! 🍤 Ingredients.

Steps to make Shrimp 🍤 Tacos 🌮:
  1. Slice up your mini peppers, then add them to a large pan and sauté in olive oil……
  2. Next add your onion to the pan that has the peppers, then add minced garlic and sauté until slightly browned……
  3. Now add your black pepper,cayenne pepper,chili powder and ground cumin, sauté for several minutes……
  4. Now add your cleaned shrimp to pan and sauté until shrimp turn nice and pink……
  5. Squeeze some lime juice all over peppers and shrimp, mix all well…..
  6. Remove from heat and serve with your leftover taco shells ! Enjoy 😉 !

Traditional shrimp tacos use corn tortillas, but the best answer is you can use flour OR corn. For this recipe, I used corn tortillas heated in a small amount of olive oil in a skillet. Sprinkle peeled deveined shrimp with jerk seasoning. Sauté in a little oil until done. Spoon shrimp into warm taco shells and top with coleslaw.

So that is going to wrap it up for this special food shrimp 🍤 tacos 🌮 recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!