Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic fried halloumi chilli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Try our best halloumi recipes, including halloumi salads and a halloumi grill. Use our expert guide how to cook Halloumi-stuffed peppers. Make this vegetarian classic shine brighter with cubes of halloumi, harissa and a whack of red chilli.
Garlic Fried Halloumi Chilli is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Garlic Fried Halloumi Chilli is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic fried halloumi chilli using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Fried Halloumi Chilli:
- Take 2 garlic cloves, sliced
- Take 1 tsp chilli oil
- Take 2 tbsp olive oil, extra virgin
- Get 1 dried chilli
- Get 1 block Halloumi cheese, sliced
- Prepare 1 bunch fresh parsley, chopped
- Prepare 1 squeeze lemon juice
This delicious vegetarian halloumi with chilli recipe from Nigella Lawson's Nigella Bites cookbook can be grilled on the barbecue or simply fried in a pan. I love grilled or fried halloumi, that squeaky, salty, polystyrene-textured cheese. Not a very seductive way of describing it maybe, but that, indeed. Pan fried halloumi is delicious too, but the VERY BEST way to eat halloumi cheese, in my very humble What to eat with fried halloumi bites.
Instructions to make Garlic Fried Halloumi Chilli:
- Heat the olive oil and chill oil together.
- Add the cheese, garlic, lemon juice and dried chilli.
- Add the chopped parsley about a minute to a minute in half after adding the cheese.
- Fry for 4-5 minutes on a medium heat until the cheese is crispy on the outside and slightly browned on the surface.
- Serve with warm crusty bread.
These crispy halloumi bites are wonderful served just as Halloumi is so tasty so sounds delicious in these bites - especially with sweet chilli for dunking! Mix the chopped chilli and olive oil in a small bowl or cup and leave the flavours to deepen while you cook the cheese. I use a non-stick frying pan for When all the slices of halloumi are cooked, transfer them to a couple of small plates. Give the chilli oil a stir, spoon it over the cheese, then give a spritz. Crisp and slightly salty shallow-fried halloumi fries make perfect party food.
So that’s going to wrap it up for this special food garlic fried halloumi chilli recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
