Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chickpea tortillas. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
These chickpea tortillas are vegan, gluten-free, and clean-eating! As you may know by now, I really love tortillas. Eat vegan chickpea flour tortillas with.
Chickpea Tortillas is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chickpea Tortillas is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chickpea tortillas using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chickpea Tortillas:
- Prepare 1 can cooked chickpeas
- Prepare Oil
- Get 1 pinch Cumin
- Take 1 pinch salt
- Get Lettuce
- Get 1 Tomatoe
- Get 2 slices vegan bacon
- Take Vegan Mayonnaise
The search for great gluten-free tortillas is over. Easy Gluten-Free & Vegan Tortillas or Crepes. I hope everyone here in the States had a very Happy Thanksgiving and safe travels, near or far! These thin, doughy tortillas with just the right amount of chew are like flour tortillas, but vegan, gluten-free and packed with protein and fiber!
Instructions to make Chickpea Tortillas:
- Smash the chickpeas, add the cumin and salt and add little by little the water of the can until you get a firm mix to form the tortillas. For better results put some oil in your hands and modele the mixture in your hands, if you put too much water you can add more chickpeas or flour.
- Put the tortillas in a pan and spread some oil, toast them until they have a gold color in both sides
- Put the vegan bacon in other pan and just let it cook. In my case I didn't have to use oil.
- Cut the lettuce and the tomato in pieces and add a little bit of mayonnaise on the side.
- Serve all together and enjoy! :)
The power ingredient is chickpea flour, which can be ground from dried chickpeas. Chickpea flour tortillas are a great substitute for corn tortillas if you need low carb and diabetic friendly recipe. Whether it's our plant-based protein enhanced products or our innovative cerveza flavors, Teasdale Simply Especial is all about better. That's why our beans and tortillas deliver more taste and more of the good stuff in every bite without sacrificing flavor. The cassava flour tortillas looked more authentically like a tortilla but had a slight gummy chewy texture.
So that’s going to wrap it up for this special food chickpea tortillas recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
