Creamy Shrimp Alfredo
Creamy Shrimp Alfredo

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, creamy shrimp alfredo. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Shrimp Alfredo is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Creamy Shrimp Alfredo is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy shrimp alfredo using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Creamy Shrimp Alfredo:
  1. Make ready Pasta (any type)
  2. Prepare Shrimps (peeled and deveined)
  3. Take Salt
  4. Prepare Pepper
  5. Get Paprika
  6. Make ready Butter
  7. Make ready 1/3 cup White wine
  8. Prepare Chicken broth
  9. Get All purpose cream
  10. Get Parmesan cheese
  11. Get Garlic Salt
  12. Prepare Onions (chopped into small pieces)
  13. Get Garlic (minced and sliced in bits)
  14. Make ready Parsley
Steps to make Creamy Shrimp Alfredo:
  1. Season shrimps with salt, black pepper and paprika
  2. Heat pan with oil and cook shrimp for 3-4 mins. Do not overcook. Set aside once cooked.
  3. In the same pan, melt a cube of butter.
  4. Saute finely chopped onions and garlic until aroma comes out.
  5. Add white wine, chicken broth and cream.
  6. Let the mixture simmer.
  7. Add parmesan cheese, garlic salt and black pepper. Let it simmer for another minute or two.
  8. Add the boiled pasta and cooked shrimp.
  9. Sprinkle some parsley on top before serving. Parmesan cheese can also be added on the toppings.

So that is going to wrap this up with this exceptional food creamy shrimp alfredo recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!