Hey everyone, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried halloumi. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The nutritional value of halloumi varies because each cheesemaker has In general, halloumi is a good source of calcium and protein, though it's also high in saturated fats. Demonstration of frying Haloumi Cheese - traditional Cypriot style cheese. Crisp and slightly salty shallow-fried halloumi fries make perfect party food.
Fried halloumi is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fried halloumi is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook fried halloumi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried halloumi:
- Make ready 250 g halloumi cheese
- Prepare 20 g plain flour
- Get 50 g breadcrumbs
- Get 3/4 tsp dried oregano (or mixed herbs)
- Prepare 1 pinch freshly ground black pepper
- Prepare 1 egg
- Take oil for frying sunflower/vegetable as required
This article also shows other ways to cook this delicious cheese. These halloumi fries are similar to mozzarella sticks - made by rolling cheese in flour, eggs and panko breadcrumbs, then oven-baked until golden and crispy. Try our best halloumi recipes, including halloumi salads and a halloumi grill. Our best halloumi cheese recipes make the most of its unique, squeaky texture to create.
Steps to make Fried halloumi:
- Cut your halloumi into slices roughly 1cm thick. - Pour the flour onto a plate, add the halloumi slices and toss until well coated. - Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. - Whisk egg well into another bowl. - Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture.
- Pour the oil into a small frying pan and heat on a medium heat. - Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. - Add the slices of halloumi, frying them in small batches of two or three at a time. - Fry for about 30 second or until golden brown and the breadcrumbs are crisp.
- Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. - Serve immediately with sweet chilli sauce, garlic mayonnaise & salad.
Fried Halloumi Tacos are the name of the game this season. Halloumi fries are the ulitmate indulgent snack. These halloumi fries have a light, crisp outer shell and the halloumi goes all gooey and creamy as it warms up. You're probably more accustomed to seeing thick slices of halloumi in The exact calorie count of homemade halloumi fries will vary depending on how much oil you use, and. Crispy Halloumi Fries are a delicious Middle Eastern snack or appetizer, topped with a sumac yogurt dip, pomegranate seeds and chopped coriander.
So that’s going to wrap this up with this exceptional food fried halloumi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
