Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, football chilli. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Football Chilli is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Football Chilli is something that I have loved my whole life. They’re nice and they look wonderful.
A fantastic chili that builds up in heat as you eat. I won a chili cook off with this recipe. I make it in this size batch so I can freeze the leftovers.
To get started with this recipe, we have to first prepare a few ingredients. You can have football chilli using 21 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Football Chilli:
- Make ready 4.5 lbs groundbeef
- Prepare 2 tablespoons Seasoning of choice(Dale's seasonings)
- Get 1 can petite diced tomatoes
- Get 1 can tomato sauce
- Get 1 can roasted corn
- Take 2 large can of tomatoe juice
- Make ready 6 packets Chilli powder
- Get 1 can black beans
- Prepare 1 can chilli beans
- Make ready 1 can kidney beans
- Get 1 small onion diced petite and sauteed
- Make ready Toppings to add to the chilli
- Make ready Shredded Cheese
- Prepare Jalapeno peppers
- Get Hot sauce
- Prepare Sour cream
- Make ready Spaghetti
- Get 1 batch cornbread
- Get Petite diced onions
- Prepare Tortilla chips
- Take Oyster Crackers
When done simmering, add the brown sugar and stir well. Serve with milk and crackers, or top with sour cream and cheese. Note: For spicier chili, omit brown. For me, football, cool weather and chili just seem to go together.
Instructions to make Football Chilli:
- In skillet fry the ground beef.(I use Dale's seasoning or you can use my recipe I make when I run out of Dale's) Season with my substitute version of Dale's, or dale's seasoning picture below. In a real pinch use Worcestershire, steak seasoning (I use longhorn).
- Saute the onions in butter in the same pan that you fried the groundbeef in til desired doneiness.
- In large pot add the juice, sauce, beans, chilli powder, petite tomatoes, corn, cooked groundbeef and the sauteed onions. Let simmer for 1/2 hr.
- Ladle up a bowl of chilli. Top with toppings of choice (I like cornbread, cheese, sour cream and hot sauce). Enjoy.
Whether I'm cheering on the local team on a Friday night or enjoying a Saturday afternoon of Oklahoma Sooner football with some friends, I enjoy serving this chili on game day. —Chris Neal, Quapaw, Oklahoma What a hearty chili that's full of meat and beans. It's perfect for fall and football season. The tomato and chilies give this chili a little bit of a bite but not too overpowering. Chili powder and cumin add a ton of flavor. This is a great chili recipe if you're serving a large group.
So that is going to wrap it up with this special food football chilli recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
