Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, 花生焖排骨 braised pork rib with peanuts. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Note: Please note that there is peanut oil, egg, seafood, nuts in the dishes that ISQ Cafeteria uses to cook the lunch. Braised Spare Ribs with Sweet Vinegar or in Brown Sauce. view details.. 酱猪肘花. Cold Poached Sliced Deboned Pork's Joint. view details. 夫妻肺片.
花生焖排骨 Braised Pork Rib with Peanuts is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. 花生焖排骨 Braised Pork Rib with Peanuts is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook 花生焖排骨 braised pork rib with peanuts using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 花生焖排骨 Braised Pork Rib with Peanuts:
- Prepare 排骨 Pork ribs (250g)
- Take 花生 Peanuts (250g)
- Take 蒜头 Garlic (2 cloves)
- Get 酱清 Light soy sauce
- Take 胡椒粉 Pepper powder
Steps to make 花生焖排骨 Braised Pork Rib with Peanuts:
- 用1杯水浸泡花生约6小时 Soak peanuts with 1 cup of water for ~6 hours
- 汆烫排骨 Blanch pork ribs with hot water
- 把排骨,花生,蒜头,1汤匙酱清,胡椒粉和一杯水加入压力锅,煮15分钟 Add pork ribs, peanuts, garlic cloves, 1 tablespoon of light soy sauce, pepper powder and 1 cup of water into pressure cooker. Cook for 15mins
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