Petti farciti Al Mascapone πŸ’œ
Petti farciti Al Mascapone πŸ’œ

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, petti farciti al mascapone πŸ’œ. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Petti farciti Al Mascapone πŸ’œ is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Petti farciti Al Mascapone πŸ’œ is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook petti farciti al mascapone πŸ’œ using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Petti farciti Al Mascapone πŸ’œ:
  1. Get 40 g butter plus extra for greasing
  2. Prepare 250 g mushrooms
  3. Get Juice of one Lemon squeezed
  4. Make ready 1 Garlic Glove
  5. Take 1 tbls chopped fresh flat leaf parsley
  6. Take 2 Cooked Ham slices halved
  7. Make ready 100 g mascarpone cheese
  8. Prepare 1 Tomato
  9. Make ready Salt and pepper
Steps to make Petti farciti Al Mascapone πŸ’œ:
  1. Preheat the oven 200Β°C. Grease the roasting tin with butter. Chop the mushrooms sprinkle with the lemon juice to prevent discolourtlaion.
  2. Melt 25g butter in a small frying pan, add the garlic cook until it turns Brown, then remove it discard it.
  3. Add the parsley and mushrooms and cook over a high heat, stirring occasionally, for 5 Minutes. Season with salt and pepper and cook for a further 2 minutes,Then remove the pan from the heat.
  4. Slice horizontally through the chicken portions without cutting all the way but not right through.open like a book and pound it with a mallot. Season with salt an pepper and place a piece of ham lay the ham on one side of each chicken.
  5. Divide the Mascaphone cheese in each chicken on too of the ham. Then divide the mushrooms and parsley between the 4 breasts of chicken.
  6. Fold over the half of the chicken and hold together with cocktail sticks. Slice the tomato but just use the middle part so cut off the skin. Then dot the chicken around with butter add the little bit of Tomato.
  7. Add to the oven cover with foil and cook for 20 - 30 minutes.
  8. Heat up the grill and grill until browned on top. Serve with pasta with a nice tomato sauce.or Chips go nice with fried tomatoes.

So that is going to wrap this up with this exceptional food petti farciti al mascapone πŸ’œ recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!