Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, cherry pepsi pulled pork. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cherry Pepsi Pulled Pork is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Cherry Pepsi Pulled Pork is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook cherry pepsi pulled pork using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cherry Pepsi Pulled Pork:
- Take 1 bone-in pork shoulder
- Get 2 liter cherry pepsi
- Get 2/3 cup malt vinegar
- Prepare 1/2 cup brown sugar
- Prepare 1 tbsp crushed pepper flakes
- Prepare 1 vegetable oil; as needed
- Prepare 1 cup flour
- Make ready 1 large pinch kosher salt and black pepper
- Get 1 tbsp garlic powder
- Make ready 1 tbsp onion powder
Instructions to make Cherry Pepsi Pulled Pork:
- In a large sauce pot, heat enough vegetable oil to cover the bottom.
- Season flour. Dredge pork shoulder and shake off excess flour.
- Sear pork shoulder on each side. Remove from pot.
- Add 1/2 cup pepsi and malt vinegar. Scrape up the brown bits (fond) as the liquid reduces. Add remaining pepsi when all the fond is lifted.
- Cover. Simmer for approximately 3 hours or until pork easily releases from bone.
- Variations; Coconut extract, Sriracha, tamari, leeks, caramelized onions, cayenne, crushed pepper flakes, parsely, cilantro, scallions, ginger, lime, pineapple juice, lemon, lemongrass, mirin, sesame oil or seeds,
So that is going to wrap this up for this exceptional food cherry pepsi pulled pork recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!