Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, breakfast croissant. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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breakfast croissant is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. breakfast croissant is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have breakfast croissant using 4 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make breakfast croissant:
- Make ready 4 eggs
- Prepare 4 slice bacon
- Prepare 2 cup tater tots/hash browns
- Make ready 1 can crescent rolls (seamless works best)
Although this is a quick breakfast, it will keep you full for quite some time. The speedy prep time makes this a perfect back to school breakfast idea for those of you who make breakfast for your kiddos in the morning. These Croissant Breakfast Sandwiches are a delicious breakfast or brunch that is easy to throw together. Fresh, buttery croissants, crispy bacon, and creamy avocado are just a few reasons why you need to try this tasty dish.
Steps to make breakfast croissant:
- Preheat oven to 375
- fry up bacon and drain on paper towel, set aside
- beat eggs in a bowl with salt and pepper to taste, set aside
- roll out crescent rolls onto cookie sheet (do not separate if using seamed)
- pour eggs over the top of rolls until completely covered (overflow is ok)
- lay bacon slices across rolls spread out from one end to other
- top with tater tots or hash browns
- bake for 15 minutes, remove from oven
- using a spatula, fold up from the long end and fold up into one big roll (fold about 3 times)
- bake for an additional 5 minutes then flip to other side and bake another 5
- remove from oven and cut roll into slices
- can be served as is or with syrup or any sauce of choice (I prefer syrup)
Croissant Breakfast Casserole is the perfect brunch recipe. I love big breakfast casseroles especially when having guests stay overnight, or having a brunch party. Assembled quickly in the morning, all you have to do is pop this croissant egg bake in the oven once your guests arrive. Baked Croissant Breakfast Sandwiches made with fluffy and cheesy scrambled eggs, sliced ham, sharp cheddar cheese, on buttery croissants. Easy to make-ahead and freeze for grab-n-go meals too!
So that is going to wrap this up with this special food breakfast croissant recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
