Greek Salad
Greek Salad

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, greek salad. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Greek salad or horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (typically Kalamata olives) and dressed with salt. Ina Garten makes her Greek Salad recipe. She begins by making homemade vinaigrette, which includes half a cup of olive oil, a quarter cup of red She whisks the vinaigrette dressing and sets it aside.

Greek Salad is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Greek Salad is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have greek salad using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Salad:
  1. Prepare 4 oz chicken breast
  2. Prepare 2 oz spinach
  3. Get 2 oz romaine lettuce
  4. Prepare 1/8 cup feta cheese
  5. Get 1/2 roma tomato
  6. Prepare 1 slice onion
  7. Get 1 1/2 oz greek salad dressing
  8. Prepare 1 tbsp lemon juice
  9. Make ready 1/2 tsp ground black pepper
  10. Prepare 1/4 tsp salt

Made with cucumber, tomatoes, olives, peppers, & feta, Greek salad is the best A traditional Greek salad consists of sliced cucumbers, tomatoes, green bell pepper, red onion, olives, and feta cheese. This authentic Greek salad recipe is made simply with tomato, cucumber, green pepper, red onion, olives, oregano, and a red wine vinaigrette, and lots of feta cheese. Greek salad is one of the most famous salads out there. Its classic ingredients are fresh tomato, cucumbers, capers, onion, feta cheese, olives, green bell Prepare the base for your Greek salad.

Steps to make Greek Salad:
  1. Chop spinach and lettuce. Wash and let dry.
  2. Cut tomato in half, and dice one half. Set other half aside. Cut slice of onion, core, and cut into quarters.
  3. Cut chicken into 1" strips, and place into Zip-loc bag. Add lemon juice, pepper, and salt, and shake.
  4. Place chicken into frying pan, and cook until strips are at 165°F.
  5. Plate lettuce, spinach, tomato, and onion. Arrange chicken, and sprinkle cheese. Drizzle dressing over top.

Wash the head of romaine lettuce well to rid it of any pesticides. Tear the washed lettuce into small. Greek salad, also known as village salad or horiatiki is the national dish of Greece, consisting of quartered tomatoes, sliced red onions, and chunky slices of cucumber. When feta cheese is present in the salad, it is usually just sliced, but in some cases it's mixed in with a fork until slightly crumbled. Fresh Greek Salad is a must try!

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