Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tater tot casserole. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Tater Tot Casserole is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Tater Tot Casserole is something which I’ve loved my entire life.
Taste Delicious, Italian-Inspired Dinner Recipes From Classico. Layer tater tots evenly over the ground beef mixture; top with Cheddar cheese. Tater tot casserole (or hotdish) is total comfort food.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook tater tot casserole using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tater Tot Casserole:
- Get 2 lb ground beef
- Take 15 oz No bean chili
- Prepare 16 oz shredded cheddar cheese
- Get 1 lb tater tots
The boys play sports year-round and with me or my husband always running in run direction or another with various practices, our family relies on recipes like this delicious and easy. Tater tot casserole is also sometimes known as tater tot hotdish depending on where you live! It's a simple and comforting casserole with a few main components. Typically in these casserole recipes, you will find meat, potatoes or some other kind of starch, along with a combination of vegetables, cheese, and canned soup.
Steps to make Tater Tot Casserole:
- Preheat oven to 350° and lightly brown tater tots
- Brown ground beef in pan and season. Drain when done.
- Mix in no bean chili into cooked ground beef.
- After all is cooked. Layer the beef, cheese, and tots. Cook for 20 minutes to melt cheese.
Tater Tot Casserole With Green Beans Who would guess that soup, of all things, is the key to maximum flavor in this veggie-filled recipe? A package of dry French onion soup plus a can of cream of onion soup are your secret weapons. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. I got this recipe from a casserole cookbook. The original recipe does not call for onions, but I find that the onions are a great addition.
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