Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cream of mushroom & broccoli soup. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
"Mushroom is a musicians' collective based in the San Francisco Bay Area. The group's sound has been described as a "diverse and eclectic blend of jazz. Cream of mushroom soup is a simple type of soup where a basic roux is thinned with cream or milk and then mushrooms and/or mushroom broth are added.
Cream of Mushroom & Broccoli Soup is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Cream of Mushroom & Broccoli Soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook cream of mushroom & broccoli soup using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cream of Mushroom & Broccoli Soup:
- Take 1 Pk Mushrooms
- Prepare 1 Cup Broccoli
- Make ready 5 Cups Broth
- Take Lg. Onion
- Make ready 3 Cloves Garlic
- Make ready Half & Half
- Prepare 1 Stick Butter
- Prepare 1/2 Cup Flour
- Make ready 3/4 Cups Red Cooking Wine
- Make ready Black Pepper
- Prepare Seasoned Salt
- Get Onion Powder
- Take Garlic Powder
- Take Oregano
- Make ready Parsley Flakes
- Get Canola Oil
- Prepare Grated Parmesan
Now, I'm a total mushroom convert, and this homemade cream of mushroom soup is one of our favorite dishes to share on cold nights. Melt butter in large frying pan. Add in onions, garlic, and mushrooms. Make this condensed cream of mushroom soup instead of buying that disgusting stuff from the can!
Instructions to make Cream of Mushroom & Broccoli Soup:
- Prep ingredients as shown.
- Put a little canola oil in a large pot and sauté onion and garlic. Throw the whole stick of butter in along with the mushrooms. Cook a couple minutes while coating everything with butter. Season with herbs and spices. Dump in the flour and cook another few minutes. Finally add in the broccoli.
- Introduce the red wine. Stir and cook out alcohol. Add the Stock to the party and stir. Simmer for about 15 minutes to allow it to thicken.
- Pour in half and half while stirring. Add enough to get a cream of mushroom looking color. That is at your discretion. If you happen to add too much liquid, mix a little corn starch with cold water and pour it in. That should thicken things back up.
- Finish with parsley flakes and a little grated Parmesan. Sandwiches are optional, of course.
Condensed Cream of Mushroom (or Anything) Soup. You want the mushrooms to be diced fairly small. I've also chopped them using a food processor Quickly whisk in the cream and chicken broth until nice and smooth. If you've been missing the delicious, creamy flavor of a cream of mushroom soup since you went dairy-free, here's the recipe to satisfy that craving and more besides. What can make better the already flavorful homemade cream of mushroom soup?
So that’s going to wrap this up for this special food cream of mushroom & broccoli soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
